Packaging machines for food are as versatile as the food industry itself.
Not only size and design play an important role in producing packages for the food industry.
Mainly factors such as durability, dosage or resistance are of high importance for the food and the packaging machine producers. Also aseptic bottling, i.e. germ-free bottling of drinks and other food, is an important topic in the food industry.
As is known, quite a long time can pass before consumers will finally eat or drink the food.
Accordingly, packages must be made to protect food from spoiling or losing its quality. On the other hand, packages must ensure that the product can be transported and stored uncomplicatedly. Furthermore, clean-room classes are often relevant for bottling.
These legally provided requirements ensure sterile and hygienic bottling.